Read more about the article Marmite-oxtail soup
Marmite and oxtail soup

Marmite-oxtail soup

  • Post published:January 8, 2017

We all have a jar of Marmite at home and we all love oxtail – this recipes combines the two perfectly. This dish makes for the perfect family Sunday lunch. Not to mention, it’s a great recipe to cook in bulk and freeze for those lazy weeknights when you have no inspiration for dinner.

Read MoreMarmite-oxtail soup
Read more about the article Mussel cider pot
Mussel cider pot

Mussel cider pot

  • Post published:January 5, 2017

What we really love about this recipe is that it can easily be adapted to cook in your potjie on the beach, at the braai – wherever your fancy takes you. And a South African summer just isn’t the same without at least one seafood get-together.

Read MoreMussel cider pot
Read more about the article H2O with a twist
How to infuse water

H2O with a twist

  • Post published:January 2, 2017

Hydrating and healthy, the humble jug of water has never tasted so good than with it’s infused with fruit, vegetables and herbs.

Read MoreH2O with a twist
Read more about the article Coq au vin
Coq au vin

Coq au vin

  • Post published:December 28, 2016

There is no better dish to serve up to guests than a traditional French coq au vin. Cooking with wine guarantees you’ll have plenty of fun in the kitchen with this one! (We recommend a middle-of-the-road wine – don’t waste your best vintage, but don’t use anything so cheap you wouldn’t drink it on its own.)

Read MoreCoq au vin
Read more about the article Mutton-curry bunny chow
Mutton curry bunny chow

Mutton-curry bunny chow

  • Post published:December 27, 2016

A hollowed-out half loaf of fresh, crusty white bread, a delicious filling of budget-friendly curry, and a beautiful South African day – it’s what casual entertaining is made of.

Read MoreMutton-curry bunny chow
Read more about the article Top tips for cutting your sugar intake
Reduce sugar intake

Top tips for cutting your sugar intake

  • Post published:December 26, 2016

By now we know the basics of a healthy lifestyle. Stay active, eat fruit and veg and avoid going too heavy on the processed, sugar-filled treats. What we don’t always realise, is just how many food items have sugar hidden in their ingredients, and what the best ways are to minimise sugar consumption without compromising on flavour.

Read MoreTop tips for cutting your sugar intake
Read more about the article No-time-to-wait rub for chops
No time to wait rub for chops

No-time-to-wait rub for chops

  • Post published:December 22, 2016

Do you need your chops, like, right now? There’s no need to wait or to compromise on flavour, with this baby in your repertoire. It takes a mere 10 minutes to whip up, leaving you with plenty of time to rub it on to your chops and get them on to the fire, where they belong.

Read MoreNo-time-to-wait rub for chops