Published on May 24, 2024

Being a good baker is all about having a trustworthy recipe, but most of all about being precise.  Always use a scale.   Weighing out ingredients, rather than using cup measures, is the best way to keep ingredients precise. It also helps deliver a consistent bake.   Use room temperature ingredients   (unless otherwise stated in […]

Published on May 23, 2024

Here are five ways to get the best out of your used coffee grounds: Fertiliser  Coffee grounds are full of plant-loving nutrients such as nitrogen, iron and calcium. Sprinkle used grounds over your flower beds or pot plants before watering. The increased nutrients will also attract earthworms, which contribute to soil stability, aeration and drainage.  […]

Published on May 22, 2024

It’s time to up your hummus game with International Hummus Day (15 May) around the corner. These top tips to creating the best homemade dip will make sure you ace it.  Tahini  Flavour is key so even if your hummus is super smooth, it won’t matter if the flavours aren’t right! A classic hummus recipe […]

Published on May 15, 2024

It’s World Baking Day on the 17th of May, and we’re testing the quintessential baking recipe. Get ready for our best-ever chocolate cakes!  Better batter  There are various methods to create the best batter imaginable. To narrow it down, we focused on simple techniques that also deliver on flavour and texture.  1. Creaming method  This […]

Published on May 8, 2024

Sjaan van der Ploeg’s recipes prove that coffee belongs in more than just your mug. Explore all the ways in which coffee can add a rich umami flavour to just about everything!  Creamy tiramisu cups  Serves 6-8  These require minimal effort and serve as a perfect dessert for those who prefer less sweetness! Be sure […]

Published on May 6, 2024

Winter is coming and there is no better time for hearty meals like soups and stews. But open a recipe book and you’ll see the words soup, stock and broth everywhere. Do you know the difference? Don’t fret: we clear it up for you.  Stock A delicious stock must be the backbone of the culinary […]

Published on May 1, 2024

Make kitchen cleaning simpler with these hacks!  The kitchen can be the one place where cleaning gets trickier. The stains are tougher, the grease can be thicker, and not to mention those unpleasant smells! Well, say “goodbye” to hours of elbow grease with the help of some lemons, household staples, and a few kitchen cleaning […]

Published on April 30, 2024

Embrace the flavours of autumn’s harvest and get helpful recipe ideas to get the most out of them in your cooking this season.  As the seasons change, so do the produce. Not only do you pay less for produce when it’s in-season, it was harvested at the right time, and leaves a smaller carbon footprint due […]

Published on April 25, 2024

The Hisense H760FS-ID is a stylish fridge with a premium appearance and a flat door design that discreetly integrates into any kitchen.  It also offers an LED panel for precise control, expansive food-storage space, flexible shelving, and an ice-and water dispenser. We unpack the top features of the new Hisense H760FS-ID fridge below.  Keeping it […]

Published on April 22, 2024

Food stylist Sjaan van der Ploeg puts on a sweet show, highlighting her favourite recipes using condensed milk.   Coconut macaroon truffles  Makes 20-25  Simply dip the macaroon bases in chocolate to achieve the old-school look.  Ingredients  For the macaroons  3 cups (240g) coconut flakes 1 can (385g) condensed milk 1 tsp (5ml) salt 2 tsp […]