Published on March 16, 2022

This spicy miso & brinjal dip is the perfect vegan starter/snack that everyone will enjoy! If you can't find miso check our BONUS RECIPE below.  

Published on March 14, 2022

This mushroom quiche with a rye crust is taking a cheap, tasty, super-easy-to-cook ingredient, mushrooms and turning it into an impressive dish. SERVES 6// PREP TIME 30 min// COOK TIME 45 min INGREDIENTS For the crust 1 cup rye flour ½ cup wheat flour 1 tsp salt 8 tbsp butter, chilled 4 tbsp chilled water For […]

Published on March 11, 2022

What do we love more than a buffet of tacos and tower of nachos? Well, Mexican sangria, obviously!

Published on March 8, 2022

Pasta is always a winner no matter what time of the year it is. So the next time you're craving it, why not try our nutty chicken and lemon tagliatelle one?

Published on March 7, 2022

Believe it or not, meatballs don't have to be made out of meat! You can have tasty vegetarian ones too such as these lentil and aubergine meatballs.

Published on March 4, 2022

This Lemon milk tart meringue pie with lemon curd drizzle is the perfect combination of two desserts and a fab twist on a local South African dessert!

Published on March 4, 2022

What better way to end your Friday than by having these delicious berry ice lolly cocktails with your friends by the pool.What better way to end your Friday than by having these delicious berry ice lolly cocktails with your friends by the pool.

Published on March 2, 2022

These spicy coconut yoghurt and lime-marinated chicken skewers are succulent and full of flavour! Did you know that yoghurt helps moisten chicken?

Published on February 28, 2022

Making a light dinner has never been easier or more delicious, than with these crowd-pleasing  bean crunch wraps! Plus it's vegetarian!

Published on February 22, 2022

Baker, fashionista and My Sweet Life author, Faaiza Omar shares her delicious passionfruit pavlova layer cake with us. It is PHENOMENAL.