Published on October 27, 2017

If you’re looking to enjoy an indulgent weekend brekkie that is still healthy, then our almond granola recipe is just for you! Tuck in!

Published on October 20, 2017

Do you need some weekend breakfast inspiration? With the extra time you have on these mornings, you want to whip up something magnificent. Enter our studded porridge with caramelised pears.

Published on October 13, 2017

To finish off our trio of gooseberry brekkies, we thought we’d treat you to the recipe for these divine gooseberry toasties. And if you’re feeling fancy, swap the mozzarella out for Camembert or Brie!

Published on October 6, 2017

Add some freshness to your cooked summer breakfasts with seasonal fruit. We are loving the gooseberry trend and we’re putting them in everything, including this hearty coconut porridge.

Published on September 29, 2017

These beautiful little berries are hot on trend in South Africa at the moment, and we know you’ve all seen them at your local supermarkets. The next time you’re there, grab a punnet and try out our flavourful gooseberry omelettes.

Published on August 25, 2017

Give your breakfast a punch of protein-filled goodness with our frozen muesli cups. If you are skipping the carbs, simply replace the muesli with a carb-free granola, omit the honey and add xylitol instead. Enjoy!

Published on July 16, 2017

Eggs and yoghurt (believe it or not) is one flavour combination you don’t want to miss out on. A recipe hailing from – you guessed it, Turkey – Turkish eggs are the brekkie or brunch with a twist you’ve been searching for.

Published on July 2, 2017

Are you looking for a wholesome, light brekkie? We love these rice cake stacks because you can just grab them and go, and they are also super easy to whip up at work. All you have to do is boil your eggs in advance!

Published on June 25, 2017

Do you need a brekkie that’s going to keep you full and feeling satisfied all day long? Look no further that our pita with scrambled egg. Feel free to fill it with healthy goodies that you love to eat.

Published on June 11, 2017

We are all about getting a solid brekkie, and for us that includes plenty of fibre and vitamin B-filled wholegrains. We created this moreish barley pudding with a fruity zing to help get you going in the morning.