Cauliflower bread with avocado slices
Feeling the need to dodge the carbs this summer? This cauliflower bread is easy on your waistline and budget, and it makes the perfect lunchtime snack.
Savoury French toast with chakalaka and baked beans
Cooking on a budget? This savoury French toast with chakalaka and baked beans make a wholesome local brekkies, minus the costs!
Gourmet beans on toast with IMBO White Kidney Beans
Make it gourmet! That's exactly what we did with this pan-fried tomatoes and IMBO white Kidney Beans on toast recipe, so why not go on and give it a try?
Granola toast with cream cheese, figs and honey
There’s nothing like a quick and healthy breakfast you can whip in a flash when you’re in a hurry. This granola toast with cream cheese, figs and honey makes the for the perfect start to a work day.
Yoghurt French toast with honey and oranges
While it may be tempting to fill up on all your favourite comfort foods this winter, remember to keep your gut in check with healthy recipes like this yoghurt French toast with honey oranges.
Cooking with kids: Caramelised bananas and honey on toast
Something sweet is definitely the best way to go to get the kids involved in cooking. These caramelised bananas and honey on toast should do the trick!
Smashed cannellini and avocado on toast
This smashed cannellini and avocado on toast is a breakfast with flair that will trump your plain avo on toast! And with this quick and easy recipe, it's bound to…
Polenta toast with tahini yoghurt, chilli oil and a poached egg
This delicious polenta toast with tahini yoghurt, chilli oil and a poached egg is perfect if you’re looking for a brekkie spoil or are prepping for family brunch.
4 ways with sweet potato toast
It’s the best thing since sliced bread - sweet potato toast is a simple and healthier alternative that can carry all your favourite toppings! Try it with these 4 flavoursome combos.
Sweet potato toast with steak, smashed avocado, feta and balsamic glaze
Have you ever popped a piece of sweet potato in the toaster? You should try it because it’s a food game-changer! We topped our sweet potato toast with steak, avo, feta and balsamic. YUM.