Butter biscuit wreaths
Skip decorating and simply dust cookies in caster sugar before baking for an old-fashioned treat. Butter biscuit wreaths Makes ±40 Ingredients 1⅕ cups (300g) salted butter, at room temperature…
Orange & ginger beer gammon with sweet mustard
Slightly sweet and spiced, this gammon recipe is a winner! Orange & ginger beer gammon with sweet mustard Serves 8-10 Ingredients 2.5-2.8kg smoked boneless gammon 1L ginger beer 3…
4 Summer desserts to tame your cravings
From icy treats to fruity delights, these sunny-day desserts are here to cool you down and sweeten things up. Fruity ice lollies Makes 10-12 Ingredients ⅔ cup water…
Grapefruit and rosemary ombré spritz
Zesty, herbal, and totally stunning – this grapefruit and rosemary ombré spritz is sunshine in a glass. Grapefruit and rosemary ombré spritz Add a tot of gin, if you like.…
Sweet & savoury scones
Classic scones, each with their own flavour twist. Sweet & savoury scones Makes 8 (per variation) Ingredients For the sweet scones 3 cups (450g) flour 1 Tbsp (15ml) baking…
Bizarre food pairings that are delicious
Introducing the magic of unlikely food marriages. It's evident that opposites attract when bizarre flavour pairings turn out to be delicious! 1. Beetroot & chocolate Earthy meets indulgent: The natural…
The science of taste matching
We have five tastes that dominate our senses: sweet, salty, sour, bitter and umami. Each of them have distinctive properties that deepen and enhance flavour. Sweet Flavours that are…
3 festive twists on pumpkin fritters
Give ouma’s pumpkin fritters a run for their money! From sweet to savoury and everything in-between, Gail Damon gives this timeless classic some festive flair. Carrot cake-spiced baked fritters Makes…
Sour fig jam recipe
Sweet and tangy, this small labour of love is a fabulous homemade gift, served alongside a cheeseboard or lathered on scones. Sour fig jam Makes 5 Cups Ingredients 500g dried…
Two Easy (and Delicious) Ways With Condensed Milk
Food stylist Sjaan van der Ploeg puts on a sweet show, highlighting her favourite recipes using condensed milk. Coconut macaroon truffles Makes 20-25 Simply dip the macaroon bases in chocolate…
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