Saucy short cuts
Cook-in sauces are a cost-effective way to efficiently whip up a low-effort meal. For MK's Test Kitchen, we've put large brands to the test. In the ring The team tasted…
Be the Snoek, Spatchcock and Rib Braai Master
South Africans will use any opportunity to braai, that’s for sure! If you want to be crowned the Braai Master this year, here are three of our all-time favourite basting…
Sodium-free condiments for all your party snacks
Hold the salt and try these yummy home-made sauces, spices and sprinkles instead! They make great sodium-free condiments for all your favourite foods.
Tangy tartare sauce
Assemble this tangy tartare sauce in no time, perfect with a fresh seafood feast of your choice. It's also delicious as a side with chicken or mushrooms!
Use these home-made sauces for quick meals on a budget
How many of you have opened up your fridge only to find a few odd tomatoes, half an onion and maybe some leftover rice? Then you head to the freezer and find that there is even less to work with! Putting together a meal in the last days of the month needn’t be a dreary affair, with a few pantry staples and these quick-as-a-flash home-made sauces, dinner will be just as tasty as when the kitchen was still fully stocked after pay-day.