Eating Offal: Packed with health benefits
There are certain parts of an animal that people are often afraid to cook and eat. Case and point: offal. But this is most likely because we focus on textures…
There are certain parts of an animal that people are often afraid to cook and eat. Case and point: offal. But this is most likely because we focus on textures…
Looking to add extra nutrients and vital vitamins into your everyday life? Look no further than freshly squeezed (or blended) vegetable juice.
Welcome to the new year! It’s the time to start fresh, set up your new year’s resolutions and let go of all things last year. The after-effects of all the recent festive feasting may still be lingering, but here are some top tips for restoring balance and keeping healthy this year.
‘Healthy’ is such a relative term. For a sufferer of a chronic illness, healthy means being cured of their ailment. For someone who is overweight, it means shedding a few kilos or being happy in their skin. Being healthy depends on your own point of view and that changes the way you strive to become more healthy or manage your already-healthy lifestyle.
Eating out has become somewhat of a challenge, with Sally not eating carbs and Rushda having gone vegan. Not to mention the Banter, the paleo-dieter and the Atkins follower who also wants to follow suit. With all of these differing views on diets and food, it becomes easy to judge others on their food choices. But for your own sanity, here’s how to avoid the criticism and focus on enjoying your food instead.
Get your vitamin fix in one big, delicious gulp by prepping this smoothie for tomorrow morning. With the vitamin E and magnesium from the peanut butter, potassium from the bananas, and protein and calcium from the milk and yoghurt, this yummy smoothie is the very best way to start your day.