Mexican lettuce wraps

  • Post published:October 6, 2017

Forget eating boring old sarmies at your desk for lunch. Instead, use those leftovers to create fresher, healthier and even more delicious lunch box meals. Got leftover mince? Use it to make these moreish Mexican lettuce wraps!

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Read more about the article Skinny strawberry margaritas
Skinny strawberry margaritas

Skinny strawberry margaritas

  • Post published:February 24, 2017

Strawberries are bursting with antioxidants and good-for-you nutrients, while orange and lime add a delicious tang to these healthy, happy-hour strawberry margaritas. Remember to freeze your strawberries the night before, so they’re ready when you need them.

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Read more about the article Smoked snoek tacos
Smoked snoek tacos

Smoked snoek tacos

  • Post published:December 11, 2016

Snoek is packed with protein, locally sourced and safely sustainable. You do need to be careful of all those tiny bones though, so make sure you are buying any smoked or fresh fish from a trusted community fishery.

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Read more about the article Home-made guacamole
Guacamole

Home-made guacamole

  • Post published:December 1, 2016

Let’s face it; avocados are the best thing ever. And nothing pays homage to the kingly avo more than a beautiful bowl of home-made guacamole. Tasty, spicy, and oh-so easy to prepare, we can’t resist adding this to almost everything, especially in summer.

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Fiesta!

  • Post published:November 24, 2016

Add a little South American flair to your next dinner party! Some inventive decor and exotic home-made dishes are just what you need for a fabulous fiesta.

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Read more about the article Corn salsa
Corn salsa

Corn salsa

  • Post published:November 18, 2016

Give the humble mielie a Mexican makeover with our corn salsa! Serve it up as a snack or side dish the next time you have friends over.

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