Every family has a secret chicken liver patė that they pass down from generation to generation. We flavoured our chicken livers with a home-made peri-peri and served them up with sweet potatoes. We then used the leftovers to make a patė worthy of any family recipe book.
Summer is the very best time to enjoy seafood. Try this unique, easy and deliciously tasty recipe to make the most of your catch!
What would a Friday night dinner be without plenty of cheese and carbs? We’ve added some butternut to this delicious pasta dish for a pop of fresh colour.
Are you a fan of the classic British pub delicacy, steak and kidney pie? If your answer is a resounding ‘yes’ then you will love our pasta version! It’s deliciously tasty and only takes 20 minutes to make.
Add a little South American flair to your next dinner party! Some inventive decor and exotic home-made dishes are just what you need for a fabulous fiesta.
Absolutely anything stuffed with cheese is bound to be delicious. These mince and cheddar filled gem squash are no exception. Serve them as a fuss-free meal or as a hearty side at your next family dinner.
We are going vegan today with a bright and beautiful chickpea salad! This yummy plate of greens is served with a delicious home-made tomato flatbread!
Let’s face it, no one wants to put a tasteless, dry piece of meat on a plate and call it dinner. But regularly buying the most sought-after cuts of meat doesn’t have a favourable outcome on your pocket either. So say hello to the MyKitchen way of doing things, where flavour, and your budget, both come first!
Are you looking for a tasty meal that’s easy on your wallet? Our hearty and wholesome chicken pilaf is the perfect budget-friendly weeknight meal (and the leftovers make a great lunch the next day, too!).
We simply love a fluffy frittata made with leftover veg, your favourite cheese and a selection of interesting spices. This meat-free recipe is the ultimate speedy mid-week meal. Get cooking!