Rose-water milk pudding with candyfloss
Delicately flavoured rose water is used a lot in Middle Eastern cuisine. Try this sweet rose-water milk pudding with candyfloss, a traditional Iranian treat!
Rose petal, almond and poppy seed doughnuts
We used edible flowers to make these rose petal, almond and poppy seed doughnuts come to life for the perfect picnic treats.
Cooking with kids: V-Day cherry heart pies
Valentine’s Day isn’t reserved for just grown-ups. Have your little ones make these cherry heart pies as a special treat to celebrate. MAKES 8 // COOKING TIME 25 min INGREDIENTS…
Valentine’s Day themed roasted meringue strawberries
Whether you're staying in or heading out for a special treat, these sweet roasted meringue strawberries will certainly up the romance.
Buckwheat and blueberry crumble
We love a dessert that’s made so fresh and naturally, it could be your breakfast! And our buckwheat and blueberry crumble is exactly that.
Frozen yoghurt Don Pedros with choc-cinnamon drizzle
What could be more South African than a booze-filled creamy drink? We upgraded this classic Don Pedros with some frozen yoghurt and fresh ingredients. No Amarula at home? Simply leave it out for a booze-free milkshake!
Vanilla panna cottas with granadilla jelly
Tangy granadilla gives these elegant vanilla panna cottas a delicious, fruity upgrade that is perfect for your summer desserts.
Healthy coconut cakes with figs and yoghurt
Building your meals around what produce is in season means fresher food, and since it’s summer, these coconut cakes with figs and yoghurt are a must!
Vegan pavlova with cardamom and pineapple
We whipped out a favourite from the spice drawer to create this sweet and fragrant vegan pavlova with cardamom and pineapple.
Guilt-free mince pie biscuits for the festive season
You can dig all you want this season with worrying about your waistline with these super delicious festive mince pie biscuits!