Citrus & soy sticky angel fish
Fish requires high heat in order to sear, which avoids it sticking to the grid. A liberal brush of oil also goes a long way! Citrus & soy sticky angel…
4 Zesty ways with citrus
Welcome to the colourful world of citrus, where tangy grapefruits and lush oranges brighten even the coldest days. Jan Ellis pudding with citrus and brandy Makes 1x 25-30 cm pudding…
4 fruit popsicles to enjoy this spring
Keen to keep it cool this season? Sjaan van der Ploeg has the perfect solution: spring fruit popsicles. Cucumber mint cooler Makes 6-8 We used plastic cups to make these…
Smoky citrus chicken sosaties
Baste them, braai them, air fry them! Add our round-up of scrumptious skewers to your culinary repertoire. Smoky citrus chicken sosaties Makes 8-10 Add some halloumi to the mix. When…
Give your immune system a boost with these powerhouse ingredients
Suit up (or rather armour up) with mineral and vitamin-rich ingredients such as garlic, ginger, turmeric and more to help keep the sniffles at bay. Powerhouse picks Keep your immune…
3 gin cocktails to sip on for World Gin Day
Celebrate the spirit of World Gin Day with the perfect cocktail. From zesty citrus flavours to floral fun, impress your friends with these delicious (and easy to make) gin drinks. …
Churros with citrus, chilli and chocolate sauce
Short on time? Simply make the chocolate sauce and pair it with fresh fruit or marshmallows to dip into it. Churros with citrus, chilli and chocolate sauce SERVES 4-6 Ingredients…
The best fennel and citrus roasted chicken thighs
Tap into the tang of the season’s superb citrus in our sweet, salty and sour chicken thigh dish. Fennel and citrus roasted chicken thighs Serves 4 // Total Time 1…
5 Easy Recipes to Whip Up for a Vitamin C Boost
Winter has arrived and so has citrus season! Get your dose of vitamin C by exploring the flavours of oranges, grapefruits, lemons, limes and more. The MK team whips up…
Duck leg with orange, fennel and watercress
Duck leg with orange, fennel and watercress
Unleash your wild side and impress your guests this evening with our fancy duck leg with orange, fennel and watercress recipe.