Starters, snacks & sides

Spicy miso & brinjal dip

Published on March 16, 2022

This spicy miso & brinjal dip is the perfect vegan starter/snack that everyone will enjoy! If you can't find miso check our BONUS RECIPE below.  

Read More

Chicken, corn and chive mini quiches

Published on February 22, 2022

These chicken, corn and chive mini quiches are the perfect protein-filled snack to put in your or your little one's lunchbox.These chicken, corn and chive mini quiches are the perfect protein-filled snack to put in your or your little one's lunchbox.

Read More

Pineapple carpaccio with beetroot salt 

Published on February 9, 2022

This pineapple carpaccio with beetroot salt may seem like a weird dish, but trust us the flavour combination is incredible!

Read More

Curried pilchard rotis

Published on February 2, 2022

Delicious fish? Tick! Healthy fats and oils? Tick! Easy and convenient? Tick! Use a humble tin of fish to create our moreish curried pilchard rotis.

Read More

Chilled baby marrow soup

Published on January 26, 2022

Craving a bowl of hearty soup? Despite the change in weather, you can still enjoy this comfort food! Try this chilled baby marrow soup for something unique, fresh and delicious.

Read More

Biltong and pear tartlets

Published on January 19, 2022

Are you looking for a tasty starter that will take you less than half an hour to make? Then give this recipe a try, because biltong makes everything better.

Read More

Phyllo veggie parcels

Published on January 12, 2022

These phyllo veggie parcels are crunchy, flaky and oh-so tasty. They are also perfect dinner pasty starters especially for vegetarians.

Read More

Tasty baba ganoush

Published on January 5, 2022

Summer is the perfect time to enjoy all the Mediterranean favourites we know and love so well. Let us show you how to make a traditional baba ganoush – a thick spread of brinjals and sesame seeds – perfect served with crackers, artisanal bread and crudités. Braaiing the brinjals will give the baba ganoush a wonderful smoky flavour.

Read More

Caprese and Parma ham involtini

Published on December 17, 2021

Our Caprese and Parma ham involtini recipe is everything! Confused? Involtini is the Italian word for small bites of food with a filling.

Read More

Baked Camembert with red onion jam

Published on December 15, 2021

This baked Camembert with red onion jam recipe is the perfect dish to make if you want to impress your guests with a luxurious starter.

Read More