Chilled curried pea soup
Published on May 28, 2018
MyKitchen reader Gloria Strydom says her mom used this tasty curried pea soup recipe to get her to eat peas as a child, and that it’s perfect for cold or warm weather.
Read MorePublished on May 28, 2018
MyKitchen reader Gloria Strydom says her mom used this tasty curried pea soup recipe to get her to eat peas as a child, and that it’s perfect for cold or warm weather.
Read MorePublished on May 22, 2018
Take your cheeseboard to the next level with this amazing marinated mozzarella! Fresh cheese is the best for absorbing delicious herbs and oils, so get to prepping.
Read MorePublished on May 22, 2018
This isn’t your average late-night snack! We’ve added a punch for an extra-flavoursome movie snack. Introducing our salted caramel whisky popcorn!
Read MorePublished on May 16, 2018
MyKitchen editor Heather has a major sweet tooth, so she makes these delicious oat energy balls to get her healthy fill during the week! They’re also great snacks for a little pick-me-up or gym boost.
Read MorePublished on May 9, 2018
Paired with a yummy bowl of popcorn, used to top a cake, added to a cup of hot coffee, this basic salted caramel recipe is everything you need and more! Store it in your fridge in a sterilised jar for up to one week.
Read MorePublished on May 7, 2018
Have some leftover loaf lying in the kitchen? Or maybe your rolls are stale? Rather than throwing it away, make this yummy savoury bread pudding to have as a side for supper or to serve at your next social event.
Read MorePublished on April 25, 2018
Let’s face it, pickled fish will always be a favourite in South Africa no matter the time of year. So why not indulge in these yummy curried pickled fish bites?
Read MorePublished on April 23, 2018
These delicious recipes go perfectly with freshly baked bread! You should definitely try them all. Check out our amazing home-made pickles and jams.
Read MorePublished on April 4, 2018
Rice is an incredibly versatile staple that can be enjoyed in many ways. Feast on these savoury rice balls any way you want, and don’t hold back on the cheese!
Read MorePublished on March 28, 2018
We’re getting cracking with egg recipes this month! Enjoy this delicious Scotch egg treat to celebrate the upcoming festivities!
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