Avo sushi cake
Published on December 15, 2021
We all know that no matter how you love to eat it, avocados will always make a winning meal. We rate you get a bit adventurous and try your hand at making our avo sushi cake.
Read MorePublished on December 15, 2021
We all know that no matter how you love to eat it, avocados will always make a winning meal. We rate you get a bit adventurous and try your hand at making our avo sushi cake.
Read MorePublished on December 7, 2021
Take a trip with us to Mexico this evening by making this incredibly tasty sardine Veracruz with roasted tomatoes and olive tapenade!
Read MorePublished on December 2, 2021
There's no better way to end your Thursday night than with this delicious and indulgent mixed seafood pasta with Mariana sauce!
Read MorePublished on November 25, 2021
Serving salmon when having guests over is an immediate crowd-pleaser, especially when it comes together as easily as this!
Read MorePublished on November 18, 2021
Not keen on those typical processed meat hot dogs? Try our yummy and healthy shrimp dogs instead! They make a perfect weekend lunch no matter the season.
Read MorePublished on November 11, 2021
This simple parsley-crusted dorado with roast vegetables recipe will give you the taste of the sea and a side of freshness too!
Read MorePublished on November 4, 2021
Apricot-glazed snoek patties drizzled with mayo served with shoestring fries. Now this is what we call a fish burger! Aaaaah, can you smell summer? We can!
Read MorePublished on October 27, 2021
Have you ever tried monkfish before? It has a mild, sweet flavour, similar to lobster, making it a perfect companion to salty bacon. Serve it up as a wholesome mid-week meal with plenty of fresh veggies. We went with sweet potato and green beans.
Read MorePublished on October 7, 2021
Try our crumbed fish fingers with matchstick chips for a hearty mid week meal! Cook with the fish of your choice, but make sure it's a sustainable option!
Read MorePublished on September 30, 2021
We know that eating something fishy for breakfast may seem to be a thing of the past, but our herby omelettes with hake are sure to change your mind.
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