Published on December 22, 2022

Professional celeb make-up artist and Instagram foodie, Neo Nontso (@dinewitheneo) chats to us about her first ever cookbook. Neo Nontso has gone from being a make-up artist to the stars to a darling of South Africa’s digital foodie scene. Her first cookbook is for her fans, but especially for her family. Chad January caught up […]

Published on December 22, 2022

Simple, low-cost hacks to create an organised, gorgeous pantry using the first in, first out method (FIFO) Start the year by ticking off an easy win: repack your pantry to perfection. It will make space for more creativity in the kitchen. Let’s be realistic: New year, same (fabulous) you. What shouldn’t stay the same, however, […]

Published on December 22, 2022

The holidays may be over, but nature is just getting into the swing of things. This sunny season offers up a vibrant bounty of watermelon, blueberries, strawberries, and granadillas. Make the most of their natural bright beauty with these refreshing recipes. Embrace the seasons Eating produce that is in season benefits your pocket and plate. […]

Published on December 12, 2022

Build skills, confidence and cooking prowess in your little ones by allowing them into the heart of the home. Little hands and little minds in the kitchen may sound like a terrible idea but, on the contrary, letting them be your tiny sous chef when cooking, baking and sorting is a brilliant past-time for them […]

Published on November 25, 2022

Hot off the set of Masterchef SA. Chef ‘Sims’ Kubeka is living his best life in France  Software engineer turned aspiring chef Simphiwe ‘Sims’ Kubeka stole our hearts as a finalist on Season 4 of MasterChef South Africa.   Soon after the show wrapped, Sims was snapped up to work as an apprentice at Michelin star-rated […]

Published on November 21, 2022

The sustainability of the hake deep-sea trawl fishery – the most important industrial fishery in South Africa – is in the spotlight ahead of World Fisheries Day which is celebrated globally on 21 November. This year, the Marine Stewardship Council (MSC) has partnered with South African Deep-Sea Trawling Industry Association (SADSTIA) to recognise the rewards […]

Published on November 16, 2022

With summer having arrived, the sunny weather is not the only thing that excites us. Fresh berries, watermelon, pineapple and granadillas  – our mouths are watering thinking about the delicious produce that’s in season. Here are four reasons to eat fruit and veggies that are in season, and delightful recipes to try: 1. Fruits and […]

Published on November 7, 2022

The sunny season is here, and that means some of the most delicious fruits and vegetables are in season. But it also means food spoils quicker. Make your favourite summer ingredients last longer and reduce wastage by trying these preservation methods. Canning Canning is no longer only associated with something our grandmothers used to do […]

Published on November 1, 2022

This fascinating foodie is living proof that the past doesn’t define you, and that it’s what you make of the future that matters. Learn more about Chad’s inspiring story, what keeps him grounded, and his adoration for food. Chad Milne was born and raised in Woodstock, Cape Town and has been in the cooking industry […]

Published on October 31, 2022

Wake up, smell the coffee, and have a little (or big) treat with your cuppa joe! We highlight a few of the best local coffee shops and cafés serving the most delicious treats, sure to make any coffee date a memorable one. Johannesburg: Father Coffee Our chosen treat: Burnt Basque cheesecake  Father Coffee is most […]