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Curried fried eggs

Published on November 22, 2018

Breakfast is served! If you’re someone who enjoys adding some spice to your meals, you’ll love these curried fried eggs.

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MK reader Anje Kotze shares her carrot cake recipe with us

Published on November 22, 2018

MK reader Anje Kotze shared one of her favourite cake recipe with us! This carrot cake is a delicious home-baked good perfect for celebrating any occasion.

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Beef and liver meatballs with coconut sauce and flatbreads

Published on November 21, 2018

We know offal isn't everyone's cup of tea, but you’d be surprised at how tasty and flavourful these beef and liver meatballs with coconut sauce and flatbreads are! Pair them with a side of veggies for a delicious lunch or dinner.

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Baby marrow and feta phyllo parcels

Published on November 21, 2018

Bring something different to the dinner table with these baby marrow and feta phyllo parcels. They’re a crunchy, light snack everyone can enjoy.

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Classic chicken breyani

Published on November 19, 2018

The festive season means more family get-togethers and home-made delights! What better way to spend some quality time together than sitting down with this Cape Malay favourite, the classic chicken breyani?

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Fig and nut panforte

Published on November 16, 2018

Swap out your usual decadent treat for this traditional Greek fig and nut panforte. It's the perfect dessert recipe for a special occasion, like this year's upcoming Christmas meal. 

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Umfino frittata

Published on November 15, 2018

This meat-free Monday we’re going local! Try our own creative take on this delicious umfino frittata for a carb-conscious meal.

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Whipped buckwheat porridge with raspberries and almonds

Published on November 15, 2018

Start your day with healthy grains and ingredients to give you the boost you need! This whipped buckwheat porridge with raspberries and almonds is a must for weekday brekkie.

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Kingklip and coconut curry

Published on November 13, 2018

Get a taste of the tropical islands of Indonesia with this spicy kingklip and coconut curry. You’ll be amazed by the perfect pairing of flavours, and how well it goes down in summer.

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Homemade breadcrumbs

Published on November 13, 2018

Have some bread that's about to go stale? Don’t let it go to waste! Rather use it to make home-made breadcrumbs that you can use in a variety of delicious home-cooked recipes!

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