Expert Advice

How to build the perfect South African potjie

Published on November 1, 2019

Most die-hard potjiekos masters will insist that potjie-making is an art. We couldn’t agree more! Learn how to make this classic South African potjie.

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Freesweet is the new natural sugar replacement on the block

Published on October 31, 2019

Some brands are born out of deliberate intent. Others come into existence purely by chance. And in the case of Freesweet, intent, as well as a string of serendipitous events, led to the creation of this one-of-a-kind brands that fulfils a global need. 

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Rocket-pesto summer pasta with Galbani fresh mozzarella

Published on October 21, 2019

This cheesy rocket-pesto summer pasta with Galbani Fresh Mozzarella makes a superb light meal, or a lovely side dish on a hot day!

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Wholewheat spaghetti with feta and maca pesto

Published on October 21, 2019

Maca is a superfood loaded with iron that naturally boosts the immune system, and it’s delicious in this wholewheat spaghetti with feta and maca pesto.

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Beef burgers with spicy mayo and pickled slaw

Published on October 18, 2019

These beef burgers with spicy mayo and pickled slaw are a fresh and healthy weeknight option the fam won't be able to resist.

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Yoghurt and chia seed breakfast puddings

Published on October 18, 2019

A brekkies that tastes and looks like a pud while keeping your mind and tummy happy? These yoghurt and chia seed breakfast puddings are delish!

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Italian-style grilled fish on olive-oil tomato sauce

Published on October 17, 2019

Do you just love the rich, umami taste of olive oil? Treat yourself to this decadent grilled fish on olive-oil tomato sauce for a special Italian dish.

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Home-made rotis for all your favourite curries

Published on October 16, 2019

There’s nothing quite as comforting as a meal made from scratch. Spoil the fam with these home-made rotis and your favourite curry.

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COOK THE COVER: Summer bagels with avo and strawberries

Published on October 11, 2019

To celebrate our meat-free issue, we’re giving you these cute summer bagels with avo and strawberries to indulge in when the weather says yes!

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Learn the art of glazing with these Marmite-glazed T-bone steaks

Published on October 11, 2019

A simple foundation plus a simple dish = a meal unlike anything you’ve ever tried! Become a pro with this Marmite-glazed T-bone steaks.

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