3 Dips to serve at your next party
From gatherings to celebrations and everything in-between, amp up your meals with our favourite dips, along with some snacks to soak it all up. Toum (Lebanese garlic sauce) Makes 1…
How to make the smoothest hummus ever
It's time to up your hummus game with International Hummus Day (15 May) around the corner. These top tips to creating the best homemade dip will make sure you ace…
Green falafel ‘soil’ with yoghurt tahini sauce and poached eggs
Our food stylist Sjaan van der Ploeg picks Amerae Vercueil’s brain – a powerhouse foodie and author of Food That Loves You Back – for an easy recipe that showcases…
Chef Amerae Vercueil talks about Food That Loves You Back
Food that Loves You Back explores the versatility of vegetables - in all their shapes, flavours, textures, colours and smells. For vegetarians, vegans and those simply looking for new dishes…
Turmeric-tahini chickpea salad
Keep things light and fresh with this turmeric-tahini chickpea salad! Quick and tasty, you’ll get a kick from this salad plus all of its health benefits.
Roast brinjal with lentil salad and tahini
Brinjals are an easy and versatile veggie that you can really make the most out of with your meals! Try our roast brinjal with lentil salad and tahini for a delicious veggie dish.
5 healthy food trends you need to try this year
Food trends pop up into our lives all the time. Some stick around but others faze out. We’re delving into 5 healthy food trends that you should include in your life and make sure that they stay!
Quinoa and tahini brinjal roll-ups
Whether you need a starter for your Mediterranean feast, or you just need a healthy, energy-boosting snack to get you through that mid-afternoon slump, these brinjal roll-ups will become your go-to.
Pea and millet balls with tahini dip
Looking for a healthy, satisfying snack? Look no further than our pea and millet balls served with a tahini dip. We especially love them because millet is a good-for-you budget-friendly replacement for quinoa.