A Decadent Custard Slice: The MyKitchen Way
The slice is right This Sunday afternoon tea-time treat is finally in the spotlight, thanks to Editor Chad January. “As a child, I couldn't wait to get home from church…
The slice is right This Sunday afternoon tea-time treat is finally in the spotlight, thanks to Editor Chad January. “As a child, I couldn't wait to get home from church…
Green tea’s good for more than just a warming cuppa. Prepare to be wowed by this delicious sweet green tea yoghurt bark, the perfect healthy snack!
We all scream for ice cream! The hot days aren't over yet, so why not whip up a batch of this delicious summery lavender-berry nice cream?
Delicately flavoured rose water is used a lot in Middle Eastern cuisine. Try this sweet rose-water milk pudding with candyfloss, a traditional Iranian treat!
We used edible flowers to make these rose petal, almond and poppy seed doughnuts come to life for the perfect picnic treats.
We love a dessert that’s made so fresh and naturally, it could be your breakfast! And our buckwheat and blueberry crumble is exactly that.
What could be more South African than a booze-filled creamy drink? We upgraded this classic Don Pedros with some frozen yoghurt and fresh ingredients. No Amarula at home? Simply leave it out for a booze-free milkshake!
Tangy granadilla gives these elegant vanilla panna cottas a delicious, fruity upgrade that is perfect for your summer desserts.
Keep these yummy and healthy peanut butter clusters on hand and you will never have to worry about your sugar cravings again!
Chocolate cake plus flan equals a delicious creamy caramel chocoflan creation that will be a hit at all your festive gatherings this holiday season.