Lemony seafood platter with Cajun spice
There’s nothing like an extra spicy seafood medley to keep it hot this winter. Go gourmet for this lemon seafood platter with Cajun spice.
There’s nothing like an extra spicy seafood medley to keep it hot this winter. Go gourmet for this lemon seafood platter with Cajun spice.
Hints of spice and citrus sing throughout this local spicy rum cocktail, making it the ultimate cheer to South Africa’s diversity. Sit back, and enjoy!
Moroccan kefta are flavourful ground beef or lamb meatballs spiced with cumin, paprika, cinnamon and cayenne pepper. Enjoy our take on this African dish.
Technically, sambals are spicy relishes made from fruit or veggies and served with curry, so we mashed together this tomato and chilli salad!
The festive season is all about using a variety of spices and flavours to make warm and sweet treats, like these spiced speculaas buckwheat cookies.
Take a trip to the many islands of Indonesia for the ultimate taste adventure that you can create in your own home, starting with these spicy fried noodles!
Take this staple side to the next level with a mix of spices and you won’t want to eat your mains without our turmeric rice ever again!
Not sure what to do with your leftovers from Sunday lunch? Prep Monday's lunch with these quick and easy cheesy paneer pockets!
Hold the salt and try these yummy home-made sauces, spices and sprinkles instead! They make great sodium-free condiments for all your favourite foods.
Got leftovers from your curry feast? Be inspired to create even more delicious meals, like this leftover naan masala potato pizza!