Cream cheese, chicken and chutney rolls
Looking for a more exciting sarmie option to up your work lunch game? Look no further than our cream cheese, chicken and chutney rolls.
Steak sarmies
This is the perfect recipe for when you have leftover steak, braai meat or roast beef from the weekend. Use it to make these amazing steak sarmies to enjoy for lunch this week.
Bacon and egg gatsby
Now if this isn’t a breakfast for champions, we don’t know what is. A good old proudly South African gatsby doesn’t have to be as plain as meat, slap chips and tomato sauce.
Potato and pea curry jaffles
Potato and pea curry jaffles
We know it’s summer, but we also know how much we (and our fellow South Africans) love a good traditional curry. So we put together these spicy sarmies and freshened them up with lime and fresh coriander.
Snoek sarmies
Snoek sarmies with apple coleslaw
Make the most of South Africa’s favourite catch of the day by prepping these yummy sarmies the night before and enjoying them as a work lunch. They also make a delicious addition to your summer picnic basket.
The new BLT
The new BLT: Beetroot, lemon-mayo and turkey
There could never be a healthier, tastier sandwich than our inventive take on the classic BLT.
The Sandwich Baron has gone Banting!
We have good news for all the low-carb lovers out there - South Africa’s biggest sandwich franchise, The Sandwich Baron, has recently revealed an additional Banting-friendly menu! Co-founder Sally J’Arlette-Joy…