Ready for s’mores? Try our marshmallow egg waffles
Surprise your little ones with these Easter-inspired marshmallow egg waffle s’mores for breakfast on Easter morning as a fun treat!
Gourmet Easter shakes with chocolate drizzle
Satisfy your chocolate cravings with these gourmet Easter shakes! For even more decadence, you can melt down Nutella and drizzle it over.
Lemony seafood platter with Cajun spice
There’s nothing like an extra spicy seafood medley to keep it hot this winter. Go gourmet for this lemon seafood platter with Cajun spice.
Enjoy this traditional Italian Easter pie for lunch
Be bold with your Easter menu and put together this traditional Easter pie! This special Italian dish is also known as Torta Pasqualina in Italian.
4 flavoured mayonnaise recipes to upgrade your meals
Taking a dish from decent to delicious comes down to a delectable sauce. Creamy, tangy and a South African staple, mayonnaise is a real secret weapon in the kitchen. Delicious on its own or jazzed up a bit, we love everything about B-well’s mayo range. Here are four flavoured mayonnaise recipes that can take your top dishes to the next level.
Growing lavender in your garden? Make this lavender G&T
This lavender G&T cocktail makes the perfect any-season beverage for it’s refreshing flavour! Pick the buds straight from your garden.
Fried bananas with rum and coconut cream
Tropical flavours infuse this adult dessert fit for a king! With ingredients in your home, you can whip up these rum bananas with coconut cream easily.
Healthy buckwheat breakfast muffins for the family
Buckwheat is not as common as other grains, but it’s loaded with nutrients! Go for a healthy morning meal with these buckwheat breakfast muffins.
Budget cocoa-coated steaks with grilled Mexican peppers
Throw together a Mexican-style extravaganza that is light and fresh with these cocoa hanger steaks with grilled Mexican peppers.
Charred mushrooms with crostini and walnut gremolata
With shrooms of your choice, these charred mushrooms with crostini and walnut gremolata make yummy appetisers straight from the forest.
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