Roast butternut with satay sauce
Slices of roasted butternut, perfectly crisped at the edges, served with a Thai dressing and sprinkled with peanuts? This is what veggie dreams are made of.
Slices of roasted butternut, perfectly crisped at the edges, served with a Thai dressing and sprinkled with peanuts? This is what veggie dreams are made of.
Cream cheese, chicken, fresh herbs, fragrant spices and, of course, buttery puff pastry is what Friday night dinner dreams are made of. And in the words of the creator herself, ‘You slice through the buttery, crispy pastry, revealing the hidden treasure that lies within… It’s the stuff of poetry.’
Veggie burgers don't get much better than this! Make some fragrantly-spiced cannellini bean patties and serve them topped with rocket, feta, brinjals and a drizzle of red wine vinegar. Pop it all into some pitas so that none of the goodness falls out the bottom.