Poached trout on flatbread with olives, feta & red onion
Practice your plating up skills with this amazing Mediterranean-inspired poached trout on flatbread with olives, feta and red onion. It's the perfect starter for when you have guests over.
Practice your plating up skills with this amazing Mediterranean-inspired poached trout on flatbread with olives, feta and red onion. It's the perfect starter for when you have guests over.
Nothing says family lunch like a big roast! This milk-braised chicken offers an easy and delicious option for your mains, and you should definitely bookmark this recipe for this weekend's Sunday lunch.
Packing all the flavour without the meat, these blue cheese braaibroodjies with roasted peaches and balsamic glaze are braai-time musts!
We’re loving burgers at the moment, and all the flavours you can try with this versatile food. These Thai style burgers pack a spicy punch you'll love.
You can whip up these delicious apple crumbles with vanilla cream cheese and oat crumble in no time for breakfast this weekend.
This fruity guava ice cream is the perfect treat for hot sunny days! Enjoy it on its own or as a lunchtime dessert.
How much do you love our summery, tropical October cover? The star is our Zanzibar-inspired clove and coconut ice cream, and we're treating you to the recipe this weekend.
You’ve never tried a piping-hot golden latte like this one! With natural ingredients and spices, it’s the perfect morning cuppa.
Joburg, are you ready for the first ever Stellenbosch Wine Live? This three-day wine, food and lifestyle event gives you a taste of what Capetonians experience and love about Stellies!
This year the world’s most prestigious food awards, Great Taste, announced that local South African chocolate brand AFRIKOA won the Great Taste Award for its 55% Semi-Sweet Dark Chocolate.