Make the most of summer’s bounty with these nifty fruit and veggie kitchen accessories from @home. And don't forget to visit the MyKitchen magazine shop where you can get a 10% discount when using the voucher code mykitchen at checkout.
It’s the weekend! That means it’s time to bring out the braai and meat and make these sweet and savoury pickled pineapple and halloumi boerewors rolls.
Skip your usual battered fish recipe and try this gut-friendly walnut crusted hake with apple cider fermented radishes.
A chicken dinner is always a winner! We think this chicken with bulgar wheat lemongrass grass ginger broth is a quick and healthy meal option you will love.
Get a hearty fill of this garden vegetable soup and dumplings! It’s a delicious veggie option filled with seasonal summer ingredients, making it a nice light soup option, even when it's hot out.
It’s time to light the fire for the yummy braai-bread and boerewors kebabs. You can also add some spice to the table our home-made curried tomato smoor.
Create a yummy forest display that the whole fam can dig into with these adorable hedgehog biscuits. They’re a fun and easy treat for the kids.
Well, summer is officially here, which means it’s time to head out and enjoy a couple of cold ones with your buddies at some of South Africa’s finest craft breweries. No matter your preference, there’s something for everyone!
Did someone say high tea treats? The sweet and savoury combo of these Cheddar crumpets with baked blueberry jam is simply perfect with a hot pot of tea.
The Dessert Expo is excited to announce that three of South Africa's top food and baking bloggers will be sharing their recipes, tricks & tips over the expo weekend. In no particular order, we would like to introduce to you