Traditional red pepper and Brie pinchos
Play around with sweet and salty flavours in these traditional red pepper and Brie pinchos. They’re the perfect tapas for your next Spanish fiesta.
Budget-friendly coronation chicken sandwiches
Store-bought or leftover chicken will do just fine for these classic coronation chicken sandwiches! They’re perfect for lunchtime or a quick supper.
Crispy tofu with strawberry-chilli salsa and spring onion
Sweet and spicy flavours are a beautiful match in this crispy tofu with strawberry-chill salsa! To make it vegan, simply leave out the honey.
Vetkoek with curried mince and fried egg
We think it’s high time to indulge in some South African classics like you’ve never seen them before, starting with this vetkoek with curried mince.
Poached pears and spiced creamy oats
Warm, tasty and oh-so comforting, this nourishing poached pears and spiced creamy oats bowl is perfect for autumn brekkies.
Health-conscious cookies ’n’ cream bars
This seriously underrated flavour gets a delicious healthy upgrade in our cookies ‘n’ cream bars! Pack them in your lunch bag or keep a batch at home.
Light fish stew with crusty garlic bread
Weeknight dinners just became even more accessible! This light fish stew with crusty garlic bread is the perfect winter warmer.
Emoji-inspired fruit snacks for the little ones
Not only are these emoji-inspired fruit snacks quick and easy, they’re also healthy and so much fun to make with the kids!
Meat-free mushroom pie with sesame pastry
Is there anything mushrooms can’t do? These nutrient-dense fungi make the most delicious filling in this meat-free mushroom pie.
Ditch the bread for these baked potato boerie rolls
Whoever said you need to give up your favourite comfort foods this winter? We love this healthy take on boerie rolls with a baked potato and some fresh toppings.
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