3 tips to make the perfect burger
Get ready to impress your friends (and your taste buds). From ingredient choices to technique, here are three ways to take your burger from ordinary to extraordinary. Choose the right…
4 ways to master your potjie
Elevate your potjie game with these 4 expert yet simple tips. A potjie is made up of four parts and each needs to be perfectly executed for your potjie to…
4 Mouth-watering dishes to braai this summer
Summer is here! That means family get-togethers around the fire are on the horizon. From smoked chicken and classic snoek to halloumi and vegetable kebabs – here are four recipes…
Chargrilled Steak With Chimichurri And Shoestring Fries
It’s time to get grilling with this deliciously succulent steak recipe for the ultimate heritage braai! And with shoestring fries? What more could you want!
Boeuf Bourguignon
If you've seen the 2009 film, Julie & Julia you're probably familiar with the dish Julie burnt, boef bourguignon. Heres your chance to rectify it for her!
Delicious Sticky Glazed Meatballs
Make these delicious sticky glazed meatballs for your next book club, and you’ll be the main character in everyone’s eyes.
Beer-marinated boerewors gyros
Instead of having the usual boerewors rolls for Sunday lunch, why not try these super tasty beer-marinated boerewors gyros?
Spicy pork lettuce wraps
If you're feeling like something light for dinner tonight, then this Thai-spiced appetiser with spicy pork, roasted nuts and red chillies will be perfect.
Lamb chops with cranberry balsamic glaze
There is something about cranberries that just gets us into the Christmas spirit. Try it yourself by making these lamb chops with cranberry balsamic glaze.
Caprese and Parma ham involtini
Our Caprese and Parma ham involtini recipe is everything! Confused? Involtini is the Italian word for small bites of food with a filling.
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