Never reheat these 4 foods in the microwave
From reheating leftovers to cooking those 5-minute meals, the microwave is an integral part of our kitchen. But while it is a convenient appliance, it’s a definite to ditch the…
Asian chicken noodle soup
Asian chicken noodle soup
This Asian chicken noodle soup is the perfect dish to make if you have some left-over rotisserie chicken, and especially if you're feeling a bit sick!
Shredded beef couscous
This shredded beef couscous recipe is the perfect dish to make when you have leftover roast beef! It's quick, delicious and can be adapted with any meat.
Vietnamese chicken pancakes
Looking for a way to make use of your roast chicken leftovers? Then we have you covered with our simple, flavour-packed Vietnamese chicken pancakes!
Leftover turkey caesar salad with parmesan crumb
Lots of leftovers? Use up your roast for this turkey caesar salad – it’s so good it might just compete with your mains for the spotlight!
COOK THE COVER: Panzanella salad
Whether it’s a stale baguette you didn’t get a chance to eat, or the two ends of a loaf of bread – this panzanella salad is the perfect way to use them up!
Leftover gammon toasties with cherries and Brie
The best thing about the festive season? Leftovers! Use up for your meat for these gammon toasties with cherries and Brie.
Chicken croquettes with cranberry-bubbly sauce
Make sure your festive leftovers don’t go to waste! These chicken croquettes are the perfect way to get the most out of Christmas lunch leftovers.
Savoury Japanese pancake with cabbage
This savoury Japanese pancake is called okonomiyaki and made with any ingredients you like or have on hand. It’s the best way to use up leftovers!
Use your leftover meat for this spicy chicken with pea patties
Leftover chicken from the braai over the weekend? Use it to whip up this spicy chicken with pea patties for your weekday lunch or dinner!