DIY chocolate truffles
Show off your kitchen skills with these elegant DIY chocolate truffles. They are a lovely treat to have at functions or parties, and they're super easy to make, we promise!…
Chef Westley Muller’s grilled venison with dark chocolate sauce
Over at Haute Cabrière, it’s all about celebrating seasonal, locally sourced and organically farmed food through their menu of classic dishes – with a modern twist, of course. For chef Westley, it’s a no-brainer, having grown up on his grandparents’ farm. From there, he followed his dream of studying to become a chef. Now, he finds himself cooking alongside Nic van Wyk at the iconic Haute Cabrière Restaurant & Terrace. He showed us how to perfectly prepare grilled venison with dark chocolate sauce.
Dark chocolate and sesame truffles
Ah, chocolate and sesame seeds, an unexpected match made in heaven. The recipe for our dark chocolate and sesame truffles is just what you need if you are craving something sweet but are avoiding refined sugar. The antioxidant boost is also a perk that we are all too happy about!
Giant triple chocolate chip cookies
Did you know that per gram, chocolate chips actually cost more than chocolate bars? So whenever a recipe calls for them, buy a slab of choccy instead, pop it into a ziploc bag and pound it with a rolling pin to make your own. Try it out to make our triple chocolate chip cookies!