This recipe has two tricks up its sleeve! Buttermilk tenderises the chicken while salt water keeps it moist. Serves 4 Ingredients For the buttermilk chicken: 1 (about 1.2kg) whole chicken, spatchcocked…
This sheet cake won the hearts of everyone who tasted it! It has the best of both: a tangy berry base and a sweet ganache topping. Buttermilk berry cake with whipped ganache Makes 20 squares …
Whether it’s creating a tender crumb in baked goods, tenderising meat or adding a tang to salads – good-for-you buttermilk is extremely versatile! Curried chicken in buttermilk marinade Make a…
This quick and easy spiced buttermilk marinated wings with chimichurri recipe will take centre stage at your festive feast. Spiced buttermilk marinated wings with chimichurri Serves 8-10 Marinate your…
We have all been there! It’s 10 pm, and you’re busy baking for your little one’s class party when you realise you’ve run out of, well, cake flour. Don’t fret!…
Buttermilk is totally underrated and deserves its moment in the limelight, which is why editor Chad January has shared four ways it can easily be added into our weekly rotation…
Food prices may be up, but that doesn’t mean you can't save money! Here are a list of costly ingredient alternatives that are affordable and just as tasty!
Nothing says soul food like classic fare from the American south. Try out these sweet and savoury fried chicken and waffles with salted syrup.
There’s just something so sophisticated about black and white, and it shows in this black coffee and buttermilk panna cotta with vanilla crumble – the perfect dessert to end off your next dinner party.
Used in sweet or savoury dishes, buttermilk is your secret weapon for delicious food, just like this buttermilk fried chicken with apple slaw!