Chocolate malva pudding with apricot ganache
Try our twist on the classic South African dessert, malva pudding with this chocolate malva pudding with apricot ganache. It's so good!
Try our twist on the classic South African dessert, malva pudding with this chocolate malva pudding with apricot ganache. It's so good!
Maize meal is one of our country’s favourite food staples. It’s inexpensive and oh-so-easy to cook or bake with - like in these yummy spinach muffins.
There’s nothing quite like the excitement (and glorious aroma) of returning from the bakery with a still-steaming box of sausage rolls. No need to get in your car, now that you have your hands on these amazing locally flavoured sausage-roll recipes
Get pastry-wrapped goodness and all the comforts of home with this meat-free morogo, butternut and samp pie, right this way!
If you grew up on a diet of your mom’s crunchies and rusks, you’ll love our ode to local treats with these delicious crunchie rusks! MAKES 20 // COOKING TIME…
This year, let your traditional Easter dishes come together with fresh, seasonal ingredients like this granadilla ice cream cake with hot cross bun crust.
These aren’t your standard pancakes. Hotteok are a popular street food in Korea, and after trying this yummy version you’ll understand why!
Green tea’s good for more than just a warming cuppa. Prepare to be wowed by this delicious sweet green tea yoghurt bark, the perfect healthy snack!
Delicately flavoured rose water is used a lot in Middle Eastern cuisine. Try this sweet rose-water milk pudding with candyfloss, a traditional Iranian treat!
We used edible flowers to make these rose petal, almond and poppy seed doughnuts come to life for the perfect picnic treats.