Egg ramen
Published on October 22, 2018
Take a trip across the world and enjoy this delicious meat-free Japanese dish! It's the perfect midweek meal for the summer season.
Read MorePublished on October 15, 2018
Panzanella, or bread salad, is a lovely Tuscan dish that makes use of stale bread. We opted for leftover croissants for this summery cucumber and strawberry Panzanella.
Read MorePublished on October 8, 2018
Packing all the flavour without the meat, these blue cheese braaibroodjies with roasted peaches and balsamic glaze are braai-time musts!
Read MorePublished on October 1, 2018
This summer bread salad is a deliciously filling meal that saves on ingredients as well! It works perfectly with some leftover bread or rolls.
Read MorePublished on September 25, 2018
Braai Day may be over, but braai season is just beginning! Cook these delicious spinach, garlic and feta braaibroodjies over some hot coals for a yummy snack.
Read MorePublished on September 17, 2018
We’re all for some good carbs, especially when it’s the healthy kind! This bulgar wheat salad is a filling lunch option that you can make in bulk at home.
Read MorePublished on September 10, 2018
Looking for healthy meal options that make the most of wholesome carbs? Try these open sandwiches on for size! They're also perfect for outdoor picnics and to meal prep and assemble at work.
Read MorePublished on September 3, 2018
Still love a good burger but want to try a meat-free option? These caprese brinjal burgers still packs all the punch, but with a veggie alternative.
Read MorePublished on August 27, 2018
Lunchtime has never been easier (or tastier) than with these meat-free hummus and roast vegetable wraps! They are also amazing for meal prepping.
Read MorePublished on August 20, 2018
Just because you're vegetarian, doesn't mean you don't get to enjoy the deliciousness that is sushi. Give our cucumber maki rounds a try at lunchtime this week.
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