Traditional coronation chicken with pearl barley
Published on October 6, 2020
We used cheaper offcuts along with pearl barley to bulk up this traditional coronation chicken, making it the perfect weeknight dinner for the whole family.
Read MorePublished on October 6, 2020
We used cheaper offcuts along with pearl barley to bulk up this traditional coronation chicken, making it the perfect weeknight dinner for the whole family.
Read MorePublished on September 22, 2020
Celebrate the coming of summer with this fresh and sweet healthy option. Our sticky chicken and melon salad is perfect for any occasion!
Read MorePublished on September 11, 2020
Bone broth makes an excellent base for many comfort dishes, including this healthy braised lemon chicken with olives! Go for store-bought or home-made with your broth.
Read MorePublished on August 18, 2020
Warm, tasty and oh-so-comforting, this spicy coconut chicken noodle soup is the perfect nourishing meal to enjoy while the weather is still cool.
Read MorePublished on August 4, 2020
Store-bought or leftover chicken will do just fine for these classic coronation chicken sandwiches! They’re perfect for lunchtime or a quick supper.
Read MorePublished on July 21, 2020
Introducing the Love Birds from Timamoon Lodge. Featuring stuffed chicken breasts with cheese, strawberries and red pepper, this recipe by chef Kelly Hammond is the ideal date night treat.
Read MorePublished on July 7, 2020
Low-carb but still packing all the flavour, this Mexican pulled chicken on brinjal steaks recipe is one for the healthy books!
Read MorePublished on June 30, 2020
This Mediterranean chicken bento box makes for a balanced meal that will keep you going if you are having a crazy day and need to work through lunch.
Read MorePublished on June 23, 2020
Thai green curry should be part of everyone’s weekday menu. It’s simple, affordable, and oh-so delicious for the whole family.
Read MorePublished on June 16, 2020
There’s no excuse to skip out on these ostrich burgers with fried onions when they bring the local flavour and only take 20 minutes!
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