Poultry

Crumbed chicken, butternut wedges and tomato sauce

Published on January 11, 2022

This crumbed chicken recipe wth butternut wedges and home-made tomato sauce is quick and easy, but tastes like you've just stepped into a gourmet bistro!

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Teriyaki chicken waffles

Published on January 4, 2022

If you love Asian flavors then you need these teriyaki chicken waffles in your life. They're light fluffy and can be eaten any time during the day!

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​​Roast chicken with bulgur wheat, date and rosemary stuffing

Published on December 18, 2021

This ​​roast chicken with bulgur wheat, date and rosemary stuffing will get you into the Christmas spirit like no other dish.

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Nasturtiums chicken pancakes

Published on December 14, 2021

Get creative and add fresh nasturtiums to your meal, like in this tasty chicken pancakes recipe. The result? Summer on a plate!

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Asian chicken noodle soup

Published on December 7, 2021

This Asian chicken noodle soup is the perfect dish to make if you have some left-over rotisserie chicken, and especially if you're feeling a bit sick!

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Hawaiian chicken burgers

Published on November 30, 2021

These Hawaiian chicken burgers are the perfect summer dish. Easy-to-make, refreshing and super tasty! Serve with potato wedges and you're good to go!

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Turkey club sandwiches with pawpaw achar

Published on November 23, 2021

If you're looking for a super tasty, nutrient dense lunch, we got you covered with these turkey club sandwiches and pawpaw achar!

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Spinach risotto with roast chicken

Published on November 9, 2021

We bring you our version of a gym rat's favourite meal: chicken and rice. But instead of just boring old rice, we've swapped it out for spinach risotto!

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Chicken mayo sandwich with pickled red onion

Published on November 2, 2021

You can never got wrong with a classic chicken mayo sandwich! Especially one made with sourdough bread and pickled red onions.

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Potato skins with chicken, crispy onions and tangy dip

Published on October 26, 2021

When cooked to crispy perfection, nothing quite beats potato skins. Top them with shredded chicken and a herbed Greek yoghurt for a winning meal.

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