Recipes

Cook the cover: Herbed chicken with cranberry sauce

Published on December 10, 2019

No festive meal is complete without a hearty roast! Make our December cover of herbed chicken with cranberry sauce for your family gathering this Christmas.

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Enjoy a very vegan Christmas with these beetroot foldovers

Published on December 10, 2019

This festive season, eat and be veggie! You can put together a beautiful plant-based spread in no time with these beetroot foldovers with tofu.

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Braai like an Italian with this Galbani braai spread

Published on December 6, 2019

Celebrate the holiday season in true South African style – gathered around the braai feasting on this delicious Italian Galbani spread!

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Baked egg tartlets with bacon and thyme

Published on December 6, 2019

Whether you’re preparing an extravagant brunch or simply meal prepping for the week, these baked egg tartlets are a delightful snack.

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Spiced speculaas buckwheat cookies

Published on December 6, 2019

The festive season is all about using a variety of spices and flavours to make warm and sweet treats, like these spiced speculaas buckwheat cookies.

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Brandy & coke Christmas cocktails

Published on December 6, 2019

Feeling kitsch this year? Celebrate Christmas in true South African style with these Brandy and rooibos Christmas cocktails!

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Pickled fish sub sandwiches with avocado

Published on December 5, 2019

When you’re slumped for what to eat, grab a helping of your fave toppings and put these pickled fish sub sandwiches with avocado together!

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Ditch the pickled eggs for these mustard boiled eggs with dill

Published on December 4, 2019

No spread is complete without a delicious helping of boiled eggs! Keep it simple with these mustardy-yoghurt boiled eggs with dill.

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Mini chicken pap tarts with a cheesy tomato filling

Published on December 3, 2019

Sitting with too much leftover chicken from your Sunday roast? Grab a couple of ramekins and make these mini savoury chicken tarts with pap and tomato!

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Mixed veggie paella for the braai

Published on December 2, 2019

Light up the fire and let this mixed veggie paella simmer on the braai while you enjoy a cold one with your mates. Sounds a great time to us!

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