Published on January 31, 2020

Hints of spice and citrus sing throughout this local spicy rum cocktail, making it the ultimate cheer to South Africa’s diversity. Sit back, and enjoy!

Published on January 29, 2020

Give your braai sides an upgrade with this grilled pawpaw and red onion salad with spicy dressing - all done on the braai!

Published on January 28, 2020

Umleqwa is a traditional dish that uses an indigenous chicken that is mostly homegrown. Serve this dish over rice, samp or pap to make a hearty meal for the family.

Published on January 27, 2020

Enjoy #MeatFreeMonday with loads of flavour, and try this wholesome grilled paneer and brinjals recipe with home-made mango atchar.

Published on January 24, 2020

Moroccan kefta are flavourful ground beef or lamb meatballs spiced with cumin, paprika, cinnamon and cayenne pepper. Enjoy our take on this African dish.

Published on January 24, 2020

Bright as the sun and sweet as summer, we’re feeling inspired to add juicy nectarines to all sorts of dishes, including this nectarine and coconut tart!

Published on January 24, 2020

Pro chef Liziwe Matloha shows us how to make her famous gemere. This local drink is a delicious ginger beer refresher - perfect for summer!

Published on January 22, 2020

Instead of making pickled fish your side, make it the star of the show with our pickled fish platter with corn pâté that everyone can munch on.

Published on January 21, 2020

Mzansi Cuisine Style food blogger Thuli Gogela shows us how to make the perfect barbecue chicken wings with this tasty local recipe!

Published on January 20, 2020

Serve up something unique and simple for the fam, like these leeks with Romesco sauce, to add fun and healthy dishes to the dinner table. The Romesco sauce provides all the flavour, while the leeks are a nutritious and healthy veg.