Instagram-worthy strawberry smoothie bowls
Published on October 23, 2020
Eating healthy food has never been more affordable! Check out these strawberry smoothie bowls that are sure to brighten up your day and Instagram feed.
Read MorePublished on October 23, 2020
Eating healthy food has never been more affordable! Check out these strawberry smoothie bowls that are sure to brighten up your day and Instagram feed.
Read MorePublished on October 23, 2020
Can’t choose between your favourite desserts? You don’t have to! Let your imagination take hold with this delicious giant cookie cake.
Read MorePublished on October 21, 2020
Mixing local flavours is what we do best here at MK, and we’re going to show you how - starting with these biltong and roast pepper calzones.
Read MorePublished on October 20, 2020
Leftover chicken from the braai over the weekend? Use it to whip up this spicy chicken with pea patties for your weekday lunch or dinner!
Read MorePublished on October 19, 2020
Mushroom lovers rejoice for this simple, easy and delicious pasta recipe! All it takes is some mushroom purée to bring all the flavour to torn pasta pieces.
Read MorePublished on October 16, 2020
Summer is here and that means it’s time to dust off the braai grid and whip up these caramelised onion steak rolls for your friends and family!
Read MorePublished on October 16, 2020
Not a fan of spending long hours in the kitchen? Save time and energy with this no-churn cherry swirl ice cream - the perfect no-fuss dessert!
Read MorePublished on October 16, 2020
Timamoon Lodge chef Kelly Hammond calls these delicious litchi, pomegranate and rose cocktails the Red Lotus, an ideal beverage for two love birds spending some quality time together.
Read MorePublished on October 16, 2020
Get your daily dose of complex carbs and healthy fats all at once with these nutritious sweet potato and sardine-stuffed avocados. For a more budget-friendly option, swap the sardines with tinned pilchards.
Read MorePublished on October 14, 2020
Stressed for time? It only takes a few minutes to throw together this fresh citrus slaw with fennel dressing and nut crunch.
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