Published on October 28, 2021

When we think of healthy vegan/vegetarian food, this flavour-packed, nutritious chunky baba ganoush recipe comes to mind!

Published on October 28, 2021

If you're obsessed with home-grown, delicious and nutritious rooibos like us, you must try this rooibos-pear frangipane tart recipe! 

Published on October 27, 2021

Have you ever tried monkfish before? It has a mild, sweet flavour, similar to lobster, making it a perfect companion to salty bacon. Serve it up as a wholesome mid-week meal with plenty of fresh veggies. We went with sweet potato and green beans.

Published on October 27, 2021

This vetkoek balls with leek cream cheese recipe takes the South African classic to a whole other level! A perfect snack, starter or side!

Published on October 27, 2021

Mole poblano is a mildly spicy Mexican meat dish with chocolate! Yes, you heard that right. This is our guide on how to make one with beef.

Published on October 26, 2021

We could happily eat a bowl of oats all year round. But this recipe with apple sauce takes the cake! We even spiked it with a tot of whiskey. (optional)

Published on October 26, 2021

When cooked to crispy perfection, nothing quite beats potato skins. Top them with shredded chicken and a herbed Greek yoghurt for a winning meal.

Published on October 25, 2021

Need a little vitamin C boost? Then dig into a wholesome bowl of wholewheat noodles with broccoli and lemon.

Published on October 22, 2021

Would you believe that this millionaire shortbread recipe is vegan? Yes. You heard us! And it's just as tasty, if not tastier than the 'original'!

Published on October 22, 2021

This coconut and buckwheat porridge with zesty strawberries will have you bouncing out of bed every morning. Even on weekends... It's that good!