Published on February 21, 2020

Mix up this simple grain risotto with mushrooms and bacon and use it to prep family meals you can freeze for a night when you don’t feel like cooking.

Published on February 14, 2020

Make lunches (and leftovers) a breeze with this salami panzanella salad with sweet dressing! Using up old bread have never been easier.

Published on February 7, 2020

We won’t blame you for being bowled over by this shwarma bowl with beef, tomato, tzatziki and brown pita! It’s perfect for sharing, too.

Published on February 5, 2020

Make it a special occasion at home with this special offal. Roast bone-marrow offers loads of healthy benefits, and adds a smoky flavour to butter.

Published on January 31, 2020

Mb’atten is the traditional name of these savoury potatoes with turmeric rice and is the Libyan version of a stuffed spud. Try our take on this traditional African dish!

Published on January 28, 2020

Umleqwa is a traditional dish that uses an indigenous chicken that is mostly homegrown. Serve this dish over rice, samp or pap to make a hearty meal for the family.

Published on January 24, 2020

Moroccan kefta are flavourful ground beef or lamb meatballs spiced with cumin, paprika, cinnamon and cayenne pepper. Enjoy our take on this African dish.

Published on January 17, 2020

Burgers may be a Western creation, but we sure love them here in SA too! Go gourmet with these maple bacon beef burgers with Camembert.

Published on December 13, 2019

Having Dutch heritage here in SA, it’s easy to see why this sausages with mashed potato and spinach dish is such a delicacy in the Netherlands!

Published on December 13, 2019

Home-made, healthy and budget-friendly - what more could you ask for? Spend braai day chowing down on these pap-crusted chops with charred cabbage!