Published on October 26, 2022

Put on your apron and roll up your sleeves – class is in session! These are our top need-to-know kitchen tricks for the month.

Published on October 24, 2022

We learn about her heart for Africa and the inspiration behind Local Village Foods. There’s something striking and encouraging about a woman who didn’t allow life’s uphill battles to stand in her way on her road to success. And when that same woman incorporates her passion and matters that are important to her into her […]

Published on October 24, 2022

All a good home-made stock requires is throwing some basic veg, chicken bones, herbs and water into a pot and letting it simmer away for a few hours. The slow cooking process extracts all the nutrients and flavour from the bones as well as gelatine, which gives home-made stock a silky mouthfeel that the store-bought […]

Published on August 19, 2022

If you're looking for a Heritage Day dessert that will transport you back to your childhood then this tropical pineapple fridge tart is for you.

Published on August 15, 2022

These lemon poppyseed cupcakes are time perfect tea time treat for both adults and kids. 

Published on August 11, 2022

Our rainbow nation produces a rainbow plate, also known as the seven colours meal – and its stood the test of time

Published on August 10, 2022

Your breakdown on the best booze in the biz and how to use it effectively in baking

Published on August 10, 2022

Cupcakes are one of our favorite childhood treats, but instead of having regular chocolate or vanilla ones, why not have mojito cupcakes?

Published on August 10, 2022

Cosy up this winter with these delicious one-pot comfort meals

Published on August 8, 2022

Here are our top kitchen tricks for the month