Veggie and beef burgers
Make the best patties ever with these vegetable-pulp burgers! They’re filling and nutritious, so why not give it a go for lunch or your next braai?
Make the best patties ever with these vegetable-pulp burgers! They’re filling and nutritious, so why not give it a go for lunch or your next braai?
A muffuletta is a round Italian bread filled to bursting with delicious ingredients. Make our roast vegetable muffuletta more authentically Italian by adding a layer of pastrami or salami.
Get crafty at home with this vegetarian rainbow pizza! Try it with the kids to give them a fun food experience. Delicious!
Don’t let the vegetables fool you, this autumn veggie pizza is flavoursome and filling! Change it up by going gluten-free or trying a hummus base spread.
This local favourite goes full vegetarian with our unique roast veg gatsby. The most delicious sweet potato fries included!
Enjoying a wholesome breakfast is key no matter who you are. And while this may seem like a strange morning meal, it will fuel your day from beginning to end, especially if you have an active fit life, trust us. So start meal prepping – these delicious miso veggie stacks await!
We can’t wait to try out this powerhouse of a meal as our meat-free Monday dish. And did you know that buying spinach by the bunch is cheaper than buying it by the bag? Store it in a bowl of water in the fridge, with the stalks still attached, to keep the leaves crisp until you need them!
Who says you can’t enjoy a bowl of yummy curry in the middle of summer? Our fragrant vegetarian chickpea and spinach curry is freshened up with coconut milk, coriander and lemon.
This traditional Middle Eastern dish has a lovely fresh, zesty and herby summer flavour. Our recipe adds brinjals, cauliflower and lean ostrich meat to the mix, turning it into a wholesome weeknight dinner.
You can still enjoy your Friday night comfort dinner while going meat-free with this quick and easy quinoa recipe.