3 egg-cellent poaching hacks you may not know
A poached egg is the hero of brunch menus everywhere. But this delicate way of preparing your eggs can be quite tricky. Here are three different (and easy) ways you…
Step-by-step guide to folding samoosas
One of the most irresistible local Malay snacks is the perfectly golden, crispy, and flavourful samoosa. There are various ways to successfully fill and fold them perfectly and every household…