Introducing MK’s braaibroodjie cheese fondue
Light the fire and enjoy this fresh new take on your favourite braai staple with a braaibroodjie cheese fondue. You can thank us later!
Savoury biltong churros with chilli sauce
We already know that biltong is pretty fantastic on its own, but add it to your other favourite snacks, like these biltong churros with chilli sauce, and the combination is beyond awesome!
Quick, easy & flavour-packed bobotie bowls
While we love a big bake, there’s no doubt that these quick and easy bobotie bowls make for a cute dinner treat! And, you only need five ingredients.
This traditional umleqwa gets a modern update
Umleqwa is a traditional dish that uses an indigenous chicken that is mostly homegrown. Serve this dish over rice, samp or pap to make a hearty meal for the family.
Prime rib roast with mashed white beans
Meat and mash are one of our favourite South African combos! Make this dish extra glam by serving up a prime rib roast with white bean mash.
Ginger-braised pork roast with baby marrow
Pork, or rather gammon, is a traditional feast for South African Christmas roasts. This ginger-braised pork roast is the perfect main!
Layer 2: The Long-cooking Veggies
How to build the perfect South African potjie
Most die-hard potjiekos masters will insist that potjie-making is an art. We couldn’t agree more! Learn how to make this classic South African potjie.
Spaghetti with frikkadels made the South African way
Get a delicious South African spin on this Italian classic, and dig into some spaghetti with frikkadels! You'll love it as a weeknight dinner option.
COOK THE COVER: Mutton curry bunny chow
Mutton curry bunny chow with carrot salad and coriander sambal, could there be anything better? Make this local classic from scratch!
Savoury French toast with chakalaka and baked beans
Cooking on a budget? This savoury French toast with chakalaka and baked beans make a wholesome local brekkies, minus the costs!