Feast on these beetroot devilled eggs for Easter lunch
Make this festive time one to remember, with a modern twist and delicious snacks like these beetroot devilled eggs for Easter lunch!
Cumin flatbreads with garlic and chilli
Musician J’Something shared some of his favourite recipes with us, including these delicious cumin flatbreads with garlic and chilli! They make perfect sides to pair with your braai meat, veg or hummus.
4 ways with sweet potato toast
It’s the best thing since sliced bread - sweet potato toast is a simple and healthier alternative that can carry all your favourite toppings! Try it with these 4 flavoursome combos.
Giant bacon and jalapeño cheese ball
This delicious bacon and jalapeño cheese ball will add Mexican flair to a decadent platter! Serve it with crackers, a nice selection of preserves and a crisp bottle of wine.
Galbani fresh mozzarella with gremolata
Still deciding what to serve your guests this holiday season? Galbani fresh mozzarella and gremolata on a fresh baguette is the ultimate appetizer that is sure to go down a treat!
Potato salad with anchovy dressing
Take your sides to a whole new level with this potato salad with anchovy dressing (trust us, this dressing will be your new favourite secret ingredient). Perfect for braai season!
Sweet potatoes with honey & cinnamon butter
There’s nothing like a stuffed spud cooked over a fire to make your mouth water! This sweet potato with honey-cinnamon butter recipe serves as a deliciously sweet side to your mains.
Tangy tartare sauce
Assemble this tangy tartare sauce in no time, perfect with a fresh seafood feast of your choice. It's also delicious as a side with chicken or mushrooms!
Potato and cabbage bake
Up your potato bake game with MasterChef SA Finalist Siphokazi Mdlankomo’s cabbage and potato bake. It’ll make a deliciously creamy side to all your favourite mains!
Honey and garlic baked cauliflower wings
These Asian-inspired honey-and-garlic-baked cauliflower wings work well as a unique and flavourful side dish, that is also quick and easy to make.