Starchy side dishes perfect for any feast
From the silky comfort of semolina to smooth, stretchy pounded yam, Lichelle May dives into the centrepiece of any feast carb-loaded African sides – perfect for soaking up rich sauces…
Macadamia semolina with fudge sauce
Treat yourself to dessert for dinner this weekend with our macadamia semolina. Semolina is simply a ground-up hard wheat that has been milled and sifted. It is perfect for comforting pudding-style desserts and even as porridge for breakfast!