Sweet Greek Easter bread
Broaden your festive horizons with this traditional sweet Greek Easter bread, perfect in time to treat the family for Sunday lunch!
Winter-ready rum, spanspek and rooibos spritzers
We're making rum the new gin with these divine winter rum, spanspek and rooibos spritzers! Enjoy them throughout the year for something sweet.
These snoek jaffles are perfect for your next seafood braai
Quick, easy and delicious, these snoek jaffles are perfect to much on around the fire and tough to beat when it comes to seafood braai favourites!
Feast on these beetroot devilled eggs for Easter lunch
Make this festive time one to remember, with a modern twist and delicious snacks like these beetroot devilled eggs for Easter lunch!
Home-made chicken noodle soup
Winter is on it’s way, and that means it’s time to bring out the chicken soup! This home-made chicken noodle soup filled with crucial vitamins and minerals to keep you feeling both healthy and satisfied.
The ultimate healthy green pizza with green tea dressing
Say 'hello' to the ultimate healthy green pizza with green tea dressing! That's right, green tea’s good for more than just a warming cuppa. Prepare to be wowed by this delicious green pizza you can sneak it into!
Corned beef lasagne
With winter on its way, it’s time to get back into delicious comfort dishes. What better way to start than with a hearty corned beef lasagne?
Pita with scrambled egg, spinach and feta
Nothing says brekkies like this pita with scrambled egg, spinach and feta! Filled with all the nutrients you need to keep you going, there’s no better way to start the day.
Delicious dark chocolate and peanut butter tartlets
These delicious dark chocolate and peanut butter tartlets are a testament to how much we loved peanut butter. And they make for some seriously sweet treats!
End of summer rosé sangria with peaches and honey
Entertaining in summer just got a whole lot more fun with this summertime rosé sangria with peaches and honey! You can prep this the night before to get all the fruit infused and serve it to your guests with some snack platters.
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