We know offal isn't everyone's cup of tea, but you’d be surprised at how tasty and flavourful these beef and liver meatballs with coconut sauce and flatbreads are! Pair them with a side of veggies for a delicious lunch or dinner.
Bring something different to the dinner table with these baby marrow and feta phyllo parcels. They’re a crunchy, light snack everyone can enjoy.
The festive season means more family get-togethers and home-made delights! What better way to spend some quality time together than sitting down with this Cape Malay favourite, the classic chicken breyani?
Get set for a weekend full of flavour with these sumac chops with fire-roasted chakalaka! This is a delicious braai option to serve to your guests.
Swap out your usual decadent treat for this traditional Greek fig and nut panforte. It's the perfect dessert recipe for a special occasion, like this year's upcoming Christmas meal.
This meat-free Monday we’re going local! Try our own creative take on this delicious umfino frittata for a carb-conscious meal.
Start your day with healthy grains and ingredients to give you the boost you need! This whipped buckwheat porridge with raspberries and almonds is a must for weekday brekkie.
Get a taste of the tropical islands of Indonesia with this spicy kingklip and coconut curry. You’ll be amazed by the perfect pairing of flavours, and how well it goes down in summer.
Have some bread that's about to go stale? Don’t let it go to waste! Rather use it to make home-made breadcrumbs that you can use in a variety of delicious home-cooked recipes!
Butter chicken is, and always will be, a mouthwatering local favourite, no matter the time of year! Our recipe is filled with perfectly balanced fragrant spices to make this dish that much more delicious.