Barley salad with spinach and sardines
Packed with omega-3 fatty acids, sardines are great for brain function and development. Enjoy them in this barley salad with spinach and sardines.
Classic banana bread
If there's one classic baked treat that never goes out of style, it's banana bread. And the best part is that it's one of the easiest things ever to prepare. Here's how!
Roast-garlic oil and tomato bread with Mozzarella
There’s nothing like fresh herbs to spice up your appetisers, especially when it comes to this roast-garlic oil and tomato bread with Mozzarella.
Cambodian curry chicken wings with rice
Give the BBQ sauce a break and try something completely different with your wings. How about Cambodian curry chicken wings with a side of rice?
Sweet potato soup with crispy kidney beans
Soup season is well underway, which means it’s time to pull out your pantry staples and whip up this piping hot sweet potato soup with crispy kidney beans.
Asian rice bowl with meatballs and sprouts
Sprouts add delicious texture, flavour and a range of healthy benefits to this Asian rice bowl with meatballs and red-cabbage pickle.
Pomegranate and chocolate fudge to make with the little ones
The kids won’t be able to resist this no-bake pomegranate and chocolate fudge treat! Get them involved by letting them add the toppings.
Making chocolate cake and 5 other uses for mayonnaise
Mayonnaise is a much-loved essential ingredient in almost every SA home. Creamy and delicious, it can be used for anything, and we’re about to prove it to you! You can use B-well’s luxurious Thick & Creamy Mayo for any one of these tips, tricks or recipes
Quick marinated baby marrow
Fresh veggie sides are where it’s at! And these delicious quick marinated baby marrow will be your go-to for every occasion.
Cranberry and balsamic roast chicken
Craving a good roast? This cranberry and balsamic roast chicken is both simple yet so flavourful, making it the perfect family meal.
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