Flaky and fabulous
Crisp, golden and downright irresistible: Pies are the ultimate comfort food, no matter the season. With an easy hot water pastry, delicate layers of puff pastry and a classic crumbly…
Beef bourguignon pot pie with apple and sage mash
Sunday lunch or dinner doesn’t get better than this. This beef bourguignon pot pie is intensely flavourful and fragrant with plenty of veggies, beef, bacon and, of course, red wine. So roll up those sleeves and get busy in the kitchen. And that apple mash… There are no words.